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Brassica x juncea (L.) Czern.
Family Brassicaceae
Common name: Indian Mustard, Brown Mustard, Chinese Mustard, Mustard Greens, Gai Choy

Brassica x juncea (L.) Czern. APNI*

Synonyms: Brassica juncea (L.) Czern. APNI*
Brassica x juncea (L.) Czern. sensu Entwisle (1996) APNI*

Description: Annual to 1 m high, branches almost erect, glabrous.

Leaves glaucous, basal leaves lyrate-pinnatisect with 1 or 2 pairs of lobes, to 20 cm long; upper leaves reducing to ± entire, glabrous, ± petiolate.

Inflorescence elongating from a flat corymb. Petals 7–9 mm long, pale yellow. Siliqua spreading, 2–6 cm long, 2–4 mm wide, ± 4-angled; lateral veins on valves anastomosing; beak 4–10 mm long; pedicel 7–20 mm long.


Distribution and occurrence: Weed of agricultural lands. Native of Eur. & Asia.
NSW subdivisions: *NC, *CC, *NT, *ST, *CWS, *SWS, *SWP
Other Australian states: *Qld *W.A. *S.A.
AVH map***

Text by L. Retter & G. J. Harden
Taxon concept: Flora of NSW 1 (1990)


APNI* Provides a link to the Australian Plant Name Index (hosted by the Australian National Botanic Gardens) for comprehensive bibliographic data
***The AVH map option provides a detailed interactive Australia wide distribution map drawn from collections held by all major Australian herbaria participating in the Australian Virtual Herbarium project.
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